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Spooky Bloody Mary

This Bloody Mary features a savory tomato-based mixture infused with smoky heat, served in a jar resembling a witch's cauldron. It is garnished with eerie, festive toppings, creating a visually striking and flavorful cocktail with a thick, sip-friendly texture.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 110
Ingredients Equipment Method

Ingredients
  

  • 2 cups tomato juice preferably chilled
  • 2 tbsp vodka
  • 1 tbsp Worcestershire sauce
  • 1 tsp hot sauce adjust to taste
  • 1/2 tsp smoked paprika
  • 1/4 tsp ground black pepper
  • 1/4 tsp celery salt
  • 1 tbsp fresh lemon juice

Equipment

  • Measuring jug
  • Stirring spoon
  • Cocktail shaker
  • Serving jars or glasses

Method
 

  1. Pour the tomato juice into a large measuring jug and add the vodka, Worcestershire sauce, hot sauce, smoked paprika, black pepper, celery salt, and lemon juice.
  2. Stir the mixture thoroughly with a spoon until all ingredients are well combined and slightly frothy on the surface.
  3. Taste the mix and adjust the hot sauce or seasoning if needed, then pour into your serving jars or glasses that resemble a witch's cauldron.
  4. Garnish the drinks with spooky toppings like green olives, celery stalks, pickles, or even eyeball-shaped cheese balls for added creepiness.
  5. Arrange the jars on a platter and serve immediately to enjoy the vibrant, creepy cocktail with its savory, smoky flavors and festive presentation.